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New Year – New You!!! Healthy Plant-Based Cooking Class

Jan 30, 2020, 6:30 PM - 9:00 PM

presented by A Cut Above Catering, Classes & Events

Put your 2020 food-resolutions into action as you begin integrating more plant-based ingredients into your daily life. This course will also teach you about steaming, sautéing, braising, how to make salads, how to cook grains and so much more. Each class includes two-hours of culinary instruction and a 3-course, chef prepared meal.

Details

Venue

  • A Cut Above Catering, Classes & Events
  • 12955 Old Meridian Street, Suite 103
    Carmel, IN 46032 United States
    + Google Map
  • Phone 3175759514
  • View Venue Website

Organizer

  • A Cut Above Catering, Classes & Events
  • Phone 3175759514
  • Email info@acutabovecatering.com
  • View Organizer Website

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